Curry in a Hurry: Two of My Favorite Indian Recipes

The first time I ate Indian food was 22 years ago when we were first married and lived down the block from Dawat, a well known Indian restaurant. This translates as an invitation to feast, and…

View Post

Healthy Quinoa Granola Breakfast Bar

This past summer, my daughter Sonia went to a cooking class taught by Susan Harari, founder of  @thehungryhippos_. She came home with a goodie bag of a deliciously healthy and crunchy sweet treat – Quinoa…

View Post

4 Pomegranate Salad Recipes for Fall

With the Jewish New Year around the corner, my mind is focused on holiday inspired recipes. One of the traditional Jewish New Year fruits is the pomegranate. I happen to love snacking on these sweet…

View Post